Image | Menu item | Description | Price | Options |
---|---|---|---|---|
Punjabi Samosa | Classic filo pastry stuffed with a choice of veg/ chicken/ lamb on a bed of chickpeas (Non-Gluten-free) | $9.00 | | |
Papdi Chaat | Typically Indian – sweet, spicy and tangy (Non-Gluten-free) | $11.00 | | |
Onion Bhajis | Fresh onions, green chilies and cilantro in crispy fried batter (v) (Non-Gluten-free) | $11.00 | | |
Ragda Patties | A Bombay staple, Potato patties topped with spicy chickpeas and a melange of chutneys and shallots (v) (Non-Gluten-free) | $15.00 | | |
Machhi Koliwada | Spicy batter fried fish (Non-Gluten-free) | $16.00 | | |
Bombay Frankie | A filling of your choice, marinated for 12 hours, folded in a crispy chapati stuffed with onions, bell peppers and spices in a tangy tomato sauce. Served with mint and green mango chutney (s) (Paneer/Chicken/Lamb) (Non-Gluten-free) | $16.00 – $18.00 | | |
Chicken Tikka | Marinated with roasted cumin and yogurt | $23.00 | | |
Tandoori Murgh | Traditional tandoori chicken (s) | $12.00 – $38.00 | | |
Machhi Dil Se | White fish steeped in dil, mustard and ginger | $21.00 | | |
Samarkandi Prawns | A taste of Northern Frontier – Tiger prawn stuffed with crab meat and house spices | $28.00 | | |
Lamb Chops | Smoky, tender & succulent. Our chefs guard this recipe with their lives! | $29.00 | | |
Seekh Kebab | Minced lamb kebabs topped with fresh mint and served with mint chutney | $22.00 | | |
Mixed Meat Platter | Lamb, chicken, fish and prawns all on one platter | $29.00 | | |
Zaffrani Broccoli | Florets of broccoli barbecued with saffron (v) (Non-Gluten-free) | $20.00 | | |
Tandoori Mushrooms | Barbecued, mouth watering mushrooms marinated in spiced yogurt and herbs (v) | $19.00 | | |
Paneer Tikka | Cottage cheese in a classic tandoori marinade (v)(s) | $20.00 | | |
Vegetable Platter | Tandoori mushrooms, cottage cheese, florets of broccoli and potato patties – all on one platter. (v) (Non-Gluten-free) | $26.00 | | |
Chilli Cheese Kebab | Chicken kebabs marinated over night in a mix of cheddar, mozzarella and green chills | $23.00 | |